2011 Electrolux Young Chef Finalists
We are pleased to introduce the 2011 Electrolux Young Chef Finalists
Learn more about each of our talented finalists by clicking on their photographs.
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Adam Sayles, WA
Head Chef
Red Cabbage Food & Wine
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Annita-Marie Potter, WA
Head Chef
Kitsch Bar
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Brenden Gradidge, QLD
Sous Chef
Urbane
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David Whitting, NSW
Sous Chef
The Cut Bar&Grill
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Duane Tilka, SA
Commis Chef
Brasserie (Hilton Adelaide)
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Garen Maskal, VIC
Sous Chef
Ezard
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Joshua Pelham, VIC
Senior Chef de Partie
The Press Club
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Klaa Clements, TAS
Head Chef
The New Sydney Hotel
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Mark Bashinsky, QLD
Senior Chef de Partie
ARIA Restaurant
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Peter Cooksley, TAS
Chef de Partie
Moorilla
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Peter Kelly, QLD
Sous Chef
Alchemy Restaurant & Bar
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Richard Ousby, NSW
Junior Sous Chef
Quay Restaurant
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Stewart Wesson, SA
Head Chef
Culinetic
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Suthat Sathittanakun, WA
Junior Sous Chef
The Silver Spoon
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Todd Moses, VIC
Sous Chef
Circa, The Prince
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Victor Liong, NSW
Chef de Partie
Marque Restaurant
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